Tandoori Masala


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Tandoori dishes are cooked in a clay or metal oven called a tandoor, giving them a characteristic smoky flavour. While most of us won't be able to replicate this high-heat, cylindrical oven at home, this spice blend will give you tandoori flavours. Use on meats as a dry rub, or mix with plain yogurt to make a marinade for protein or vegetables like cauliflower.

This spice blend is handcrafted, in small batches using freshly ground, high-quality spices and herbs. Add the element of flavour with this artisanal seasoning mix. 

Glass Jar: 180 ml, contains 3/4 cup. 

Ingredients: Spices, Sea salt, Garlic, Citric acid 

Storage: Store in a cool, dry and dark place away from heat. 

Allergen: May contain mustard, sesame seeds and/or other common allergens.