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Turmeric has a gingery, citrusy aroma and a sweet, earthy and slightly bitter flavour. Its pungent earthiness helps to bind and harmonize other flavours together in blends. Its bright, yellow-orange colour is also prized for its ability to add a golden hue to foods. Turmeric also has a natural starchy quality used to thicken sauces. It's a superfood for a reason. Golden milk latte, anyone?
Use sparingly so its natural bitterness does not overwhelm. Frying in fat causes new flavour compounds to form, changing the flavour of this spice.
Glass Jar: 180 ml, contains 3/4 cup.
Storage: Store in a cool, dry and dark place away from heat.
Allergen: May contain mustard, sesame seeds and/or other common allergens.