Contains 4 - 4 oz (120 mL) jars:

Korean BBQ
In recent years, Gochugaru chiles seem to be gaining popularity in North America. For good reason, as they deliver a deliciously moderate heat, yet fruity flavour. Matched with the flavours of sesame, tamari and citrus - this rub is sure to be your new BBQ go-to.
Alberta Beef
A blend intended to perfectly compliment the flavours of Alberta beef. You won’t find sugar in here, so longer cooking cuts of beef won’t burn. Contains kosher salt, garlic, smoked sweet paprika, onion, black peppercorns, and our secret blend of chiles, spices and herbs. Fire up the BBQ!
Cowboy Steak Spice
Canadians claim to fame in the world of spice blends. Coarsely ground black peppercorns, coarse salt, mustard seeds, coriander seeds, dill seeds, garlic and chiles are the classic components. We've given ours a unique kick with Italian Calabrian chile flakes. The coarse texture and bold flavours make it a perfect blend for barbequed steaks and potatoes.
Texas Salt Pepper Garlic
Don't overthink it with salt, pepper, and garlic. Our SPG blend is dedicated to the Texan pit bosses who keep the seasoning simple to bring out the flavour in fine cuts of meat. Contain the perfect ratios of Kosher flake salt, high-quality butcher cracked black peppercorns and California garlic granules. From hamburgers and steaks to brisket this blend is super versatile.