Contains 4 - 4 oz (120 mL) jars:

Nordic Lemon Dill
Brightens grilled fish, as a classic lemon pepper would, but with a more herbaceous flavour. Inspired by Scandinavian fish dishes with lemon and dill. Add to plain yogurt with grated cucumber and garlic for an easy tzatziki-inspired dip. Mix with sour cream and mayonnaise for a classic chip and vegetable dip.
Korean BBQ
In recent years, Gochugaru chiles seem to be gaining popularity in North America. For good reason, as they deliver a deliciously moderate heat, yet fruity flavour. Matched with the flavours of sesame, tamari and citrus - this rub is sure to be your new BBQ go-to.
Honey Chipotle
There's something about a drizzle of honey, on spicy or smoky foods that just takes the flavour to the next level. That's what this sweet-heat BBQ blend is all about, sure to become your all-time favourite chicken and pork rub. A little spicy, a little sweet, all-around delicious.
Texas SPG
Don't overthink it with salt, pepper, and garlic. Our SPG blend is dedicated to the Texan pit bosses who keep the seasoning simple to bring out the flavour in fine cuts of meat. Contain the perfect ratios of Kosher flake salt, high-quality butcher cracked black peppercorns and California garlic granules. From hamburgers and steaks to brisket this blend is super versatile.