Salt-Free Blends Gift Set


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Salt-Free Blackened Cajun (180 mL jar)

While your thoughts might drift to the bayous of Louisiana when you think of Cajun flavors, our Cajun seasoning offers a delightful twist – it's now available in a new salt-free version! Originating from the culinary traditions of the Acadian people in the Canadian Maritimes, this zesty blend captures the essence of Cajun cuisine. Perfect for enhancing the flavors of meat, fish, vegetables, and rice dishes, it allows you to savor the essence of Cajun cuisine without the salt. Try it for pan-blackening chicken breast by simply adding a touch of butter before searing in a blazing hot cast-iron skillet.

Salt-Free Adobo (180 mL jar)

Introducing our Salt-Free Adobo, a sodium-conscious solution that delivers the authentic, bold flavors of adobo, popular in Latin America. Crafted with a harmonious blend of garlic, onion, vinegar powder, spices, chiles, and more, it captures the essence of traditional adobo without added salt, making it perfect for those seeking healthier options. This versatile seasoning is your go-to culinary companion: use it as a rub for meats, poultry, or seafood, sprinkle it on vegetables, or enhance soups, stews, or rice dishes.

Salt-Free Everyday Seasoning (180 mL jar)

Elevate your culinary creations with our Salt-Free Everyday Seasoning, a versatile and zesty sensation. This all-purpose blend enhances chicken, fish, pork, vegetables, sauces, pasta, stews, and soups, all without the need for added salt. Whether you're seasoning, dry rubbing, or marinating, our spice blend delivers a burst of savory goodness, transforming your ordinary meal into an extraordinary experience. Embrace healthier cooking without sacrificing taste.

Salt-Free Spicy Southwest (180 mL jar)

Introducing our Salt-Free Savoury Southwest blend - a fiery and mouthwatering medley bursting with bold flavour! Elevate your culinary creations with this delectable rub or marinade, perfect for enhancing the flavors of shrimp, chicken, duck, eggplant, carrots, squash, and sweet potatoes. Packed with a tantalizing combination of spices and hot chiles, it's the ultimate choice for those seeking a healthy, sodium-conscious way to spice up their meals.